An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson....
Travel to the far culinary corners of Thedas inside the thrilling Dragon Age universe with the only officially licensed Dragon Age cookbook! Featuring over 60...
'If we could all live and eat a little more like Tom the world and the food chain would be in much better shape.' Anna...
'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' -&,nbsp,OLIVE 'Sabrina Ghayour's Middle-Eastern-plus...
Whether you're a seasoned chef like Monica, just starting a catering business like Phoebe, or a regular old food enthusiast like Joey, Friends: The Official...
Cooking should be simple, accessible, and enjoyableIf you’re looking for a between-meals snack or even a simple but quick dinner, Patrick Zeinali, the personality behind...
“The soul of my cooking is the symphonic layering of vibrant flavours that work together like instruments in an orchestra.” – Asma KhanInternationally renowned chef...
...
'Eating more healthily isn't about denial. For example, reducing one's dependence on wheat flour and dairy ingredients, which don't appear at all in this book,...
Explore the culinary universe of The Legend of Zelda with over 50 delicious recipes from across the Kingdom of Hyrule!This immersive and sumptuous cookbook samples...
Prague Cuisine is a culinary journey of discovery. From urban chic to fine dining, Dominic James shares his culinary experiences and discoveries, revealing a diverse...
A Seat at My Table: Philoxeniais a beautiful and inspiring Greek vegetarian and vegan cookbook, featuring more than 100 recipes passed down through the generations....
Celebrated Los Angeles bartender Christiaan Roellich approaches a drink the way a master chef approaches a dish: he draws on high-quality seasonal ingredients to create...
To celebrate Godzilla's 70th year as a pop culture icon, this official cookbook, inspired by the Toho Godzilla movies and creatures, features a wide variety...
New York Times and USA Today Bestseller",Eat food, not too much, mostly plants.", With these seven words, Michael Pollan-brother of Lori, Dana, and Tracy Pollan,...
Throw the spookiest soiree of the season with this delightful cookbook and entertaining guide inspired by Tim Burton's iconic film The Nightmare Before Christmas. Is...
",Here it is - the much-requested book to answer all your party needs and put your mind at rest when cooking for a crowd.", In...
Over 100 delicious plant-packed recipes that make simple food feel posh, and posh food feel simple. Former personal chef Natalia Rudin, aka NatsNourishments, is adored...
Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloé Rutzerveld questions and explores new food production technologies and translates...
KNIHY PRE KAŽDÉHO s.r.o
Pridať do košíka